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Namkeen (appetizers)
Roti (breads)
Sabzi (vegetarian dishers)
Chicken (murgi)
Lamb (gosht)
Veal (all white meat)
Shrimp (machi)
Tandoori (low cal)
Biryani (rice dishers)

Dinner (for 2 of 4)

Beer
Wine
Beverage

 

   
Namkeen
(Appetizer)

New Namkeen
(Appetizer)

Tangri Kebab
A celebration of chicken stuffed drumsticks marinated in springs of fresh mint and cooked in Tandoor over slow flame.

Chicken Seekh Kebab
Minced chicken kebab with touch of garlic, ginger and green pepper served on a bed of greens.

Namkeen
(Appetizer)

Vegetable Samosas
Crisp pastry filled with potatoes and peas.

Vegetable Pakoras
Fresh vegetable fritters of spinach, potato, green pepper and onion.

Kashmiri Mushroom
Fresh marinated mushrooms cooked with ginger, onion, and bell peppers in a pan with spices & wine. Mild, medium or hot to your liking. An exclusive of New Mother India.

Behel-Puri
Rice crisp mixed with sev (made of chic-pea flour), onions, tomatoes, spices and tamarind sauce. Mild, Medium or Hot to your taste.

Onion Bhajia
Fresh onion bhajia London style. It is Hot & Spicy.

Aloo Tikki
Minced vegetable patties, deliciously spiced.

Papadum
Light, lacy lentil crisp.

Raita
Our cooling cucumber and yogurt dip, the perfect complement to a spicy entree.

Chicken Pakoras
Fritters made from tender pieces of boneless chicken marinated in our tangy sauce with special spices.

Mother India Platter
A fine assortment of samosas, aloo tikki, and chicken, and vegetable pakoras arranged under a lacy papadum.

Vegetarian Platter
A fine assortment of samosas, aloo tikki, and vegetable and potato pakoras, all under a papadum umbrella.

Tandoori Platter
Assortment of appetizing Tandoori items and chicken pakoras. Includes boti kebab, garlic lemon chicken and chicken tikka kebab, all enhanced by the aroma of the Tandoori oven.